For 13 years, Isabelle and Laura have been welcoming food lovers to their warm bistrot in the heart of Bondy. Traditional French cuisine reimagined with passion and fresh seasonal produce.
Every morning, we select the finest market produce to offer you an authentic culinary experience. Come discover our warm and welcoming universe.
Fresh seasonal produce, homemade recipes and a generous spirit — discover what makes our bistrot unique.
Sweet treats prepared daily with care — pavlova, tiramisù, cheesecake and many more gourmet creations.
Dishes crafted from fresh produce selected every morning. Generous cuisine, blending French tradition with Italian inspirations.
A selection of artisan charcuterie and savoury starters to whet your appetite in style.
Dishes prepared with love and fresh ingredients
Cooked rounds of veal / Tuna anchovy mayonnaise
Salad / Curry croutons / Herbs
Wild garlic espuma / Lemon / Confit garlic
Radishes tartare / Lovage / Heirloom radishes
Salade / Cervelle de canut / Citron vert
Fresh and flavorful starters prepared with the finest season produce.
Generous dishes, meats and fresh fish, vegetables of the season.
Homemade desserts and a curated selection of wines and cocktails.
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